Category :

Fresh Herbs

What is galangal

Galangal is an asian plant belonging to the ginger family, which has an aromatic rhizome that is frequently used in herbal medicine and cooking. The root of numerous Zingiberaceae plants is referred to as "galangal”.Like ginger and turmeric, galangal can be consumed raw or cooked, and it is frequently used as an ingredient in Chinese, Indonesian, Malaysian, and Thai cuisine.
As it is thought to aid in the treatment of infections, decrease inflammation, increase male fertility, and even fight various forms of cancer, this spice is also used to alleviate certain illnesses. You can buy various types of fresh herbs, as JGBC is the High quality

Galangal Supplier In India

and other

herbs wholesaler In India


Flavor :

Galangal has a sharper, Hotter, and Slightly more peppery flavour, it has a                  sweet-yet-spicy taste as well.

  • ● Galangal may boost male fertility.
  • ● Galangal root may lessen inflammation that causes disease.
  • ● Your body may benefit from the anti-cancer properties of galangal root.
  • ● Galangal root essential oils have the potential to fight a variety of microorganisms.
  • ● Roots of Galangal have been used to make ayurvedic medicine since ancient times.
  • ● Galangal is a source of antioxidants which helps to fight disease and protect your cells from damaging free radicals.

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